Moheal

Moheal Hospital is a specialized hair transplantation clinic located in Jiangnan District, focusing on the DHI scarless technique. Its main advantage is the flexible scheduling system – patients can undergo the procedure on the same day as their consultation, making it ideal for those with tight schedules. The prices are unified for both Chinese and Korean patients, ensuring no hidden costs. After the surgery, patients receive three free laser hair growth treatments using soft laser caps imported from South Korea. It’s important to note that the hospital has only one director, so it’s advisable to confirm in advance whether the surgeon will be the one performing the operation. Overall, it takes approximately 3 to 6 months to see the final results of the hair transplantation. Patience is essential.

This establishment may not be ideal for those seeking traditional Korean cuisine, particularly if they are not vegetarian. I had anticipated an elevated experience comparable to Sandeulhae, given the higher price point, but this was not the case. Unlike Sandeulhae, a well-known Korean restaurant chain in Seoul celebrated for its unlimited refills of side dishes (banchan) and offerings such as grilled fish, steamed pork, and marinated crabs, Omiga provided a less appealing grilled fish as its protein and uninspired side dishes that are readily available at more budget-friendly Korean restaurants.

This is one of the only places that my mom and I find ourselves going back to every time we visit Korea. You’re served a bunch of “banchan”, ranging from different vegetable side dishes to ones with fish and meat. It’s great for those who like to enjoy a little bit of everything, with different flavors and textures. Super healthy and super filling, my mom and I are always stuffed by the end!

The restaurant had very nice atmosphere and decor. Mostly elderly women working as waitress here. We ordered the set per person with the stone rice pot. We also ordered extra on the raw beef salad and the raw crab to try. Overall it’s not bad for a traditional Korean meal experience. Just I find most of the side dishes have the same taste, which they use the same sauce to marinate most dishes.

My Korean flight attendant friend recommended this restaurant to me. Everything was great! The atmosphere, service, and food were very good. 👍👏

Fantastic restaurant to try a a full Korean traditional meal, including a variety of side dishes (banchan, 반찬). Perfect for people who like to peck at different dishes, like me, and experience the variety of flavours that Korean cuisine can offer :) It was approximately 29,000KWR per person for the Omiga traditional Korean meal - and I was still full 4 hours later! The staff were lovely, and very efficient. The atmosphere was serene and allowed us to enjoy the food in peace.